Macaroni & cheddar cheese flavour
Product highlights
Data per meal:
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5.8g
Fat -
2.2g
Sugar -
19g
Protein
-
0.1g
Fiber -
227 kcal
| Nutritional value | Per 60g portion | Per 100g | %* per portion |
| Energy | 958 kJ | 1597 kJ | |
| Calories | 227 kcal | 379 kcal | 11 % |
| Fat | 5.8 g | 9.6 g | 8 % |
| Of which saturated fat | 2.8 g | 4.6 g | 14 % |
| Of which polyunsaturated fat | 1.4 g | 2.3 g | |
| Carbohydrates | 25 g | 42 g | 10 % |
| Of which sugar | 2.2 g | 3.7 g | 2 % |
| Fiber | 0.1 g | 0.1 g | |
| Protein | 19 g | 31 g | 38 % |
| Salt | 0.8 g | 1.29 g | 13 % |
| Vitamins and mineral salts | Per 60g portion | Per 100g | % NRV per portion |
| Vitamin A | 256 µg | 427 µg | 32 % |
| Vitamin D | 1.6 µg | 2.7 µg | 32 % |
| Vitamin E | 3.8 mg | 6.4 mg | 32 % |
| Vitamin K | 24 µg | 40 µg | 32 % |
| Vitamin C | 26 mg | 43 mg | 32 % |
| Thiamine (B1) | 0.4 mg | 0.6 mg | 33 % |
| Riboflavin (B2) | 0.5 mg | 0.83 mg | 36 % |
| Niacin (PP or B3) | 5.1 mg | 8.6 mg | 32 % |
| Vitamin B6 | 0.5 mg | 0.76 mg | 32 % |
| Folic acid (B9) | 64 µg | 107 µg | 32 % |
| Vitamin B12 | 0.83 µg | 1.4 µg | 34 % |
| Biotin (B8 or H) | 16 µg | 27 µg | 33 % |
| Pantothenic acid (B5) | 2.0 mg | 3.3 mg | 33 % |
| Sodium | 309 mg | 516 mg | |
| Potassium | 521 mg | 868 mg | 26 % |
| Calcium | 377 mg | 628 mg | 47 % |
| Phosphorus | 380 mg | 633 mg | 54 % |
| Magnesium | 131 mg | 219 mg | 35 % |
| Iron | 4.9 mg | 8 mg | 35 % |
| Zinc | 3.5 mg | 5.9 mg | 35 % |
| Copper | 0.3 mg | 0.6 mg | 34 % |
| Manganese | 0.7 mg | 1.2 mg | 34 % |
| Selenium | 19 µg | 32 µg | 35 % |
| Iodine | 52 µg | 87 µg | 35 % |
*% Reference intake for a typical adult day (8,400 kj / 2,000 kcal)
** Nutritional Reference Values for a typical adult (8,400 kj / 2,000 kcal / day)
Properties
Lactose is present in small enough quantities to be suitable for the vast majority of the intolerant (according to studies conducted by the European Food Safety Authority).
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Vegetarian -
Made in France -
No preservatives
Key ingredients
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Pasta shells -
Milk protein -
Protein cheese powder
Ingredients:
Pasta 50% (durum wheat semolina), milk proteins 23%, cheese powder 12%(milk) 14%, vegetable fat (sunflower oil, maltodextrin, acacia gum), skimmed milk powder, minerals (magnesium phosphate, potassium chloride, tricalcium phosphate, potassium phosphate, potassium citrate, zinc gluconate, iron pyrophosphate, selenium-enriched yeast, copper gluconate, manganese sulfate, potassium iodide), natural flavouring (milk), yeast extract, colour: beta-carotene, vitamins (C, E, B3, A, B5, D, B6, B1, B2, B9, K, B8, B12), salt.
Pasta with cheddar cheese flavour powdered meal replacement preparation, for weight management.