Posted by Anne Sophie Rimasson on

Speculoos Shake flavour ingredients

Skimmed milk powder, milk proteins (emulsifier: soy lecithin), speculoos crumbs 8% (corn starch, brown sugar flavor sugar, unsalted butter (milk), whole eggs, cinnamon), vegetable fat (soybean oil , glucose syrup, milkproteins, stabilizer: pentasodium triphosphate, anti-caking agent: tricalcium orthophosphate), acacia fibers, soy proteins, pea proteins, yellow flax, rice flour, flavor, minerals (tricalcium phosphate, dipotassium phosphate, magnesium oxide, zinc gluconate, iron pyrophosphate, manganese gluconate, copper gluconate, potassium iodide, sodium selenite, chromium chloride), dextrose, thickeners: xanthan gum and guar gum, maltodextrin, cinnamon, sweeteners: sucralose and acesulfame potassium, green tea extract, vitamins (C, E, A, D, B1, B2, B3, B5, B6, B8, B9, B12), natural extract of rosemary.